Description
Apple Pie Quesadillas
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186 people added this to their recipe box!Get your fill with apple filling, raisins, cinnamon and Sargento® Fancy Shredded 4 Cheese Mexican Cheese.
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Directions
SUMMARY
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Yield: Serves: 8
INGREDIENTS
- 1 can (20 oz.) apple pie filling
- 1/3 cup raisins
- 1/2 tsp. cinnamon
- 8 (6-inch) flour tortillas
- 1-1/2 cups (6 oz.) Sargento® Fine Cut Shredded 4 Cheese Mexican, divided
DIRECTIONS
- 1
Combine apple pie filling, raisins and cinnamon in small bowl; set aside.
- 2
Coat large skillet with cooking spray and heat over medium heat. Place one tortilla in skilllet; top with 2 tablespoons cheese and 1/4 cup pie filling. Cook 2 minutes or until cheese is melted and bottom of tortilla is golden brown. Fold tortilla in half with spatula and transfer to foil-lined baking sheet. Repeat until 8 quesadillas are made.
- 3
Sprinkle remaining cheese evenly over tops of quesadillas. Bake in preheated 350°F oven 3 minutes or until cheese is melted.
Nutrition
Nutrition Facts
Serves: 8
Amount Per Serving
Calories 336
Total Fat 10.0g
Saturated Fat 4.3g
Trans Fat 3.8g
Polyunsaturated Fat 0.7g
Cholesterol 20mg
Sodium 396mg
Carbohydrates 53g
Protein 9g
Dietary Fiber 3g
Vitamin A 2RE
Vitamin C 1mg
Calcium 171mg
Iron 2mg
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