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Turkey, Avocado, Tomato & Cheddar Melts

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INGREDIENTS

  • 2 slices multi-grain bread, lightly toasted
  • 6 oz. thinly sliced deli smoked turkey breast
  • 2 Tbsp. light or regular mayonnaise
  • 2 very thin slices red onion
 

DIRECTIONS

  • 1

    Place toast on a foil-lined small baking sheet; top with mayonnaise, turkey, onion, avocado and tomato. Arrange cheese over sandwiches.

  • 2

    Bake in a preheated 375°F toaster oven or large oven 5 to 6 minutes or until heated through and cheese is melted.

Turkey, Avocado, Tomato & Cheddar Melts
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SUMMARY

  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Yield: Serves: 2

HELPFUL HINTS

  • For even more great cheese flavor, increase to 3 Ultra Thin Mild Cheddar slices per serving.
 

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See Nutrition Facts

Serves: 2

Amount Per Serving

Calories 428

Total Fat 22.1g

Saturated Fat 6.5g

Trans Fat 5.6g

Polyunsaturated Fat 1.2g

Cholesterol 66mg

Sodium 1178mg

Carbohydrates 35g

Protein 28g

Dietary Fiber 9g

Vitamin A 163%

Vitamin C 35%

Calcium 206%

Iron 2%