Description
Cheesy BLT Pizza

Add to my Recipes
72 people added this to their recipe box!User Reviews
You must Login to add a review.
Similar Recipes
View All >>-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

Savory Sun-Dried Tomato and...
- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
-

- Be the first to review this recipe.
Directions
SUMMARY
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Yield: Serves: 6
INGREDIENTS
- 1 (10 oz.) pre-baked pizza crust
- 4 oz. cream cheese, softened
- 3/4 tsp. Italian seasoning
- 1/4 tsp. freshly ground pepper
- 2 cups shredded leaf lettuce
- 1 cup (4 oz.) Sargento® Fine Cut Shredded Colby-Jack Cheese
- 3/4 cup chopped fresh tomato
- 7 slices crisp bacon, crumbled
- 1 cup sliced olives (optional)
DIRECTIONS
- 1
Place pizza crust on baking sheet and bake in preheated 400°F oven 5 minutes or until slightly crisp. Remove from oven and cool.
- 2
Stir together cream cheese, Italian seasoning and pepper in small bowl. Spread mixture on pizza crust to within 1/2 inch of edge of crust. Sprinkle with lettuce, cheese, tomato and bacon. Top with olives, if desired.
Nutrition
Nutrition Facts
Serves: 6
Amount Per Serving
Calories 435
Total Fat 33.1g
Saturated Fat 13.5g
Trans Fat 10.6g
Polyunsaturated Fat 2.3g
Cholesterol 68mg
Sodium 732mg
Carbohydrates 24g
Protein 14g
Dietary Fiber 1g
Vitamin A 54RE
Vitamin C 3mg
Calcium 153mg
Iron 1mg
Lifestyle Tools
Snack Healthy
Snack healthy and build wholesome snack pairings with Sargento Smart Snacker Destination.
Snack Smart
Receive helpful tips on how to snack smarter with Sargento and choose your nutritional goal of the day.

