Register | Log in

Today's Macaroni and Cheese

 (0 Reviews)
207 people added this to their recipe box!

INGREDIENTS

  • 2 cups milk
  • 4 Tbsp. butter or margarine
  • 1/4 cup all-purpose flour
  • 2 cups chunky-style salsa
  • 1-1/2 tsp. salt
 

DIRECTIONS

  • 1

    Warm milk in small saucepan over medium heat or in microwave oven.

  • 2

    Melt butter in medium saucepan over medium heat. Stir in flour and whisk 2 minutes until mixture becomes golden in color. Add warmed milk; continue to whisk until mixture thickens and comes to a full boil. Stir in salsa and salt; remove from heat. Stir in cheese until melted.

  • 3

    Pour cheese sauce over pasta and spoon into serving dish. Sprinkle with cilantro and serve hot.

Today's Macaroni and Cheese
  • Print
  • Email
  • Save

SUMMARY

  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Yield: Serves: 8

HELPFUL HINTS

 

User Reviews

Be the first to write a review

See Nutrition Facts

Serves: 8

Amount Per Serving

Calories 362

Total Fat 20.4g

Saturated Fat 11.5g

Trans Fat 5.5g

Polyunsaturated Fat 0.8g

Cholesterol 60mg

Sodium 1237mg

Carbohydrates 30g

Protein 16g

Dietary Fiber 3g

Vitamin A 98%

Vitamin C 0%

Calcium 356%

Iron 1%